Company Directory

General Manager
Rob Little
1(250)551-0910
Executive Chef
Kent Rode
1(250)352-7211
Uptown Tavern Manager
Graham McKenzie
1(250)352-7211
Empire Coffee Manager
Claire Pollock
1(250)352-7211 x207
Accounting Manager
Rhonda Comeau
1(250)352-7211 x410
Rooms Division Manager
Glenn Wright
1(250)352-7211
Louie’s Steakhouse & Banquet Manager
Robbi Leblanc
1(250)505-4689